Double Crunch Vegan Milk Chocolate Bar / 2.5 oz

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*Ships within the USA only*

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100% organic vegan milk chocolate made with organic coconut milk, delicious crispy crystals and real cocoa nibs!

  • Zero sugar
  • 100% Organic Ingredients
  • 4 Net Carbs Per bar
  • Keto Friendly
  • FODMAP-friendly Certified
  • Vegan


The Double Crunch Vegan Milk Bar is the world’s first vegan milk chocolate made without sugar. Made with zero-sugar crispy crystals and crunchy cacao nibs, and only 4 net carbs per bar, The Double Crunch Vegan Milk Bar is impossible to ignore.

MADE WITH ORGANIC INGREDIENTS: Cacao Beans*, Erythritol*, Cocoa butter*, Coconut Milk*, Mesquite Powder*, Aquafaba, Stevia*, Vanilla*.
*Organic ingredient

  • BEAN-TO-BAR PREMIUM Non-Dairy Mylk Chocolate (with Coconut Milk) made exclusivity without sugar, and worthy of it’s name.
  • MADE FOR HEALTHY LIFESTYLES,The Good Chocolate is sugar free, keto diet friendly, paleo friendly, low carb (4 Net Carbs per Bar), vegan, soy-free, low glycemic index, and metabolism-friendly.
  • SWEETENED WITH ORGANIC SWEETENERS found in fruits and plants, including Erythritol, Mesquite Powder, and Stevia
  • MADE IN SAN FRANCISCO, our exclusive recipe is made in our San Francisco chocolate factory using only 8 simple ingredients.
  • PURCHASE INCLUDES A TOTAL OF 1 BAR of our 58% Vegan Milk Chocolate, 2.5 ounces (70 grams).

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